Fig Glazed Ham
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Ingredients:
- 1 cup Braswell's fig preserves
- 1/4 cup stone ground mustard
- 1/2 cup brown sugar
- 1/2 cup apple juice
- 4-6 lb ham
Directions:
Preheat oven to 350F. To make the glaze combine the first four ingredients in a food processor or blender. Glaze over ham and bake for 15 minutes per pound.